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Foeniculum vulgare

Fennel, Green

Elegant and robust in growth with feathery foliage and yellow flower heads producing most useful seeds. Fennel's flavor resembles anise or licorice. Leaves make a lovely garnish, can be added to salads and all manner of meats, eggs, vegetables and sauces. The seeds are used in baked goods and tea, which is said to encourage milk production for nursing mothers. Chewing fennel seeds after a meal is popular in several cultures for assisting digestion and freshening the breath. Collect the seeds in the fall when they turn from green to light brown.Non-bulbing type.

Height 24-36 Inches

Spread 12-18 Inches

Bloom Color The fragrant feathery foliage mixes well in the flower garden.

USDA Hardiness Zone 4-10

Attributes • Medicinal • Fragrant • Great Foliage • Culinary • Border or Bed	Combo Usage • Filler (main structural)	Critter Resistance • Squirrel Resistant • Deer Resistant • Rabbit Resistant	Exposure • Sun
Fertilizer Levels • Average Feed	Foliage Color • Green	Season of Interest (Flowering) • Summer	Season of Interest (Foliage) • Summer
Soil Moisture Preference • Average-Slightly Moist	Soil pH Requirements • Medium, 5.7-6.2	Vigor Rating • Out of control